Organizer: Mario Einaudi Center for International Studies

Description:

Dr. Kathryn Fiorella is an Assistant Professor in the Department of Public and Ecosystem Health at Cornell University. She leads the Food Systems and Health Concentration area of the Master of Public Health Program. She is also a faculty fellow of the Atkinson Center for Sustainable Future and the Center for Health Equity. Dr. Fiorella holds a PhD in Environmental Science, Policy and Management and Masters in Public Health from the University of California, Berkeley, and an AB from Princeton University in Ecology and Evolutionary Biology. Dr. Fiorella was an Atkinson Postdoctoral Fellow at Cornell University and a Postdoctoral Immersion Fellow at the Socio-Environmental Synthesis Center (SESYNC). Dr Fiorella is an environmental scientist and epidemiologist, and her research aims to understand the interactions among environmental change and livelihood, food, and nutrition security. Her work is focused on global fisheries and the households that are reliant on them to access food and income. She uses interdisciplinary methods and her work aims to foster a deeper understanding of how ecological and social systems interact, the ways communities and households adapt to and mitigate environmental change, and the links between human well being and ecological sustainability.

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